BSG Croquants aux amandes
New product
Warning: Last items in stock!
Availability date:
Croquants aux amandes, french crunchy almonds cookies
Recipient :
* Required fields
or Cancel
Ingrédients | Farine, levure (0.62%), sucre en poudre, sucre vanillé, amandes entières brutes, noisettes grillées , oeufs entiers, jaunes d'oeuf, lait, beurre |
Crunchy biscuits are typical Provencal. Because they carry the name of bi-cooked, since they are cooked twice, which gives them this extraordinary crunchy.
Also called "broken tooth", this is a tough cookie, rod-shaped and brown. Le tooth breakage name refers to the fact that we must break with the teeth and not that it breaks the teeth!
Net weight: 300 g