Warning: Last items in stock!
|Ingrédients||: filet de truite fumé (14%), filet de truite, crème fraiche, chapelure (farine de blé, huile et matière grasse (colza), sucre, gluten de blé, levure, farine de seigle, son, dextrose, malt d'orge, farine de fève) sel, poivre, oeufs, aromates|
Terroirsmarket.com has chosen for you a complete range of patés and spreads to accompany your drinks, your starters or just to share a pleasant time with friends.
Made in the purest tradition of regional products, this paté is quite a place on the shelves of our delicatessen.
Elaborated commodity terroirs of Picardy, our Smoked trout paté is made with high quality products.
Ingredients: smoked trout fillet (14%), trout fillet, cream, breadcrumbs (wheat flour, oil and fat (rape), sugar, wheat gluten, yeast, rye flour, bran, dextrose, malt barley, bean flour) salt, pepper, eggs, herbs
Net weight 270g